Why flour quality makes all the difference in our waffles ?

At La Gaufrerie, we never compromise on quality. Every ingredient counts, but if there’s one element that makes all the difference, it’s flour. In this article, we’ll explain why we choose semi-whole flour, and how it enhances the flavor and nutritional value of our sweet and savory waffles.

Flour: The Key Ingredient for a Perfect Waffle

Flour is more than just a basic component; it’s the foundation upon which the texture, taste, and digestibility of each waffle rest. Here, we carefully select our flour, because we know it’s crucial.

Why Avoid Ultra-Refined Flours?

Standard white flours, heavily refined, lose much of their natural nutrients during the transformation process. The result ? A less nutritious flour, often with a “flat” taste.

The Benefits of Semi-Whole Flour

We’ve chosen semi-whole flour (also known as T80 and T110) for several key reasons:

1. A Perfect Balance Between Taste and Lightness

Semi-whole flours retain some of the bran and germ from the wheat, giving them more character than white flour, while still being more digestible than whole wheat flour.

2. Rich in Fiber and Nutrients

Calcium, magnesium, B vitamins... These flours are richer than their refined counterparts. The result? More nutritious waffles that keep you full longer.

3. A More Authentic Flavor

With their slightly nutty aroma, semi-whole flours add real depth to the flavor. Perfect for enhancing both our savory waffles with goat cheese and honey and our sweet waffles with caramelized apples.

A Committed Approach to Better Eating

Our choice of flour is part of a broader initiative: offering homemade cuisine that respects both the product and your well-being.

Local and Responsible Sourcing

We work with organic wheat flour, that share our vision of sustainable agriculture. Eating a waffle with us also means supporting a high-quality local supply chain.

Delicious Waffles, Yes, but with a Conscience

Balancing pleasure and health is possible. Thanks to semi-whole flours, our waffles are more balanced without sacrificing taste. Whether you prefer a savory or sweet waffle, you’ll notice the difference in every bite.

Come Taste the Difference!

Curious to try our homemade waffles made with high-quality flour? Visit us in Paris, or check out our online menu.